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Showing posts with label Pudding & Parfait. Show all posts
Showing posts with label Pudding & Parfait. Show all posts

Tuesday, October 13, 2015

Bread Pudding

Grape Nut Pudding & Corn Flake Pudding


This recipe continued onto the top of the next page. 
Grape Nut Pudding
½ pint whipped cream
1 cup grape nuts
2 tablespoons sugar
½ tablespoon vanilla
½ cup milk

Corn Flakes pudding
Can also make with 2 slices of oranges, 2 ½ cups corn flakes, 1 pint whipped cream

1 can pineapple
1 cherry
½ ground nuts
2 ground apples
2 oranges, ground
½ cup marshmellows (ground)
1 pint whipped cream

1 envelope gelatin, cooled for a couple of hours


Sunday, October 4, 2015

Some help needed on this 3-for page: Boston Cream Pie, Quick Rice Pudding, Butterscotch Sauce,

Pudding

I hate pudding.... and parfaits. My dislike for pudding is twofold. The texture bothers me, but mostly, I hate the word. I've been fooled too many times by the [mis]use of calling something "pudding," it just encompasses far too much. Ex:

Pudding. 
Pudding.
Pudding.
Pudding.
Although, this bread pudding is addmittedly not-immediately-offputting like the others.
I still wouldn't trust a menu serving bread pudding. It probably contains snout meat. 


Monday, September 28, 2015

Butterscotch Parfait -- This recipe needs your help!

There are MANY blanks to be filled in this one. Please comment with suggestions, links to similar recipes, or tales of your own attempts at duplicating this! It doesn't help that I've also never made a parfait and don't particularly like parfaits. 
Lies.